Showing posts with label matcha. Show all posts
Showing posts with label matcha. Show all posts
Thursday, September 11, 2014
Matcha Ice Cream 綠茶雪糕
Summer seems never end in Southern California. Mid Autumn Festival is over but it still has a few weeks before official Fall (Sept 23) arrives. This Asian flavor matcha ice cream is refreshing and full of green tea flavor. It greatly helps to relieve some summer heat.
Tuesday, February 4, 2014
Matcha Pastry 旋風綠茶酥
Dim Sum Series, part 3:
Matcha is just another name for green tea, right? This is what I always thought, until I recently attended a food show in Northern California. The Fancy Food Show is an international food show offered twice a year: San Francisco hosts during winter while New York City hosts the summer show. With over a thousand exhibits from all over the world, it is an exciting time for all those related to food industry, whether you are a retailer or wholesaler, or somewhere in between. New trends, products and tastes are often introduced during the show.
Saturday, June 16, 2012
Hand Painted Matcha Cake Roll 手繪抹茶蛋糕卷
這個圖案是我從Junko的書上跟著做的,看似很難,但其實又很容易,真是想每個圖案及設計都去試試!
Sunday, April 8, 2012
Matcha Macarons 抹茶馬卡龍
Thursday, March 8, 2012
Green Tea Cake Roll 綠茶蛋卷
I bought a bag of green tea powder/matcha powder from an Asian grocery store but it does not have any flavor or color. Then, I recently bought a different bottle from a Japanese store. Although it is expensive ($10/ounce), its flavor is very intense and the color is much more vivid than the other one from the grocery store. Sometimes, it is a waste of money to buy imitations. :(
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