Showing posts with label beans. Show all posts
Showing posts with label beans. Show all posts
Wednesday, January 28, 2015
Taro Cake with Eight Beans 八寶芋頭糕
It's almost the time of the year during which Chinese families' kitchens are filled with the fragrances from all different kinds of New Year food. My kitchen now is filled with the pleasant aroma of Chinese five spice powder. This taro cake with eight beans and peas is a healthy vegetarian dish. (chick peas, red kidney beans, black-eyed peas, red beans, mung beans, etc)
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