Monday, February 27, 2012

Public Event Snap Shots 公開活動花絮

I was honored to be invited to do a demonstration on how to make bo law bao last weekend in Diamond Bar Library. It was my wildest dream that I would be sharing my passion in baking in a county library. I met many enthusiastic friends who liked the demonstration and asked a lot of questions.

Monday, February 20, 2012

White Toast --100th post 冰種方包

One hundred is a good number. This is my blog's 100th post. I have been thinking what I should post to celebrate the event....since I started with making bread, I should do it with bread.

I am not a cookbook reviewer nor a sales person, but when I use a recipe that I like, sharing with others is natural for me. I usually will check out the local library for cookbooks before buying it from a bookstore to keep in my personal library. Even though my local library has a large collection of cookbooks, Chinese cookbooks constitute a very small percentage.  Recently I purchased some Chinese cookbooks from Hong Kong (thanks to my friend Jennifer who also got me a few other goodies from Hong Kong). Besides the book about making beautiful hand painted cake rolls, this is another one.

Monday, February 13, 2012

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