Showing posts with label banana. Show all posts
Showing posts with label banana. Show all posts
Tuesday, June 18, 2013
Omega-3 Banana Muffins 超健康版香蕉蛋糕
By looking at the title of this post, you may wonder what this is all about. I was inspired by a recipe in a book called The Queen of Fats by Susan Allport. It is not a cookbook in any way. Its subtitle is "why omega-3s were removed from the Western diet and what we can do to replace them". By reading the subtitle I guess you can get an idea what the book is all about. I do not intend to do a book report here. If you are interested, you can check it out from the library. In short, omega-3 is the good fat that our body needs in order to function properly, especially our brain and eyes. Fish, walnut, flaxseed, fruit, vegetable, and so on are good sources of omega-3. But most of the processed foods in the market have had the omega-3 removed because it has a short shelf life. This is another reason to avoid processed foods in general.
Saturday, September 24, 2011
Banana Bread 香蕉蛋糕
I don't remember when the last time I made banana bread was... It must be at least three or more years ago. This is one of the easier recipes that started my interest in baking when I was young (I mean in my teenage and early twenty years).
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