Monday, July 11, 2011
Strawberry Gelato 士多啤梨雪糕
Tuesday, July 5, 2011
Orange Chiffon Cake 香橙雪紡蛋糕

Thursday, June 30, 2011
French Vanilla Bean Ice Cream 雲呢哪籽雪糕
Friday, June 24, 2011
Homemade X. O. Sauce 自家製 X. O. 醬
Tuesday, June 21, 2011
Strawberry Mousse Cake 士多啤梨慕絲蛋糕
Friday, June 17, 2011
Focaccia with Cherry Tomatoes and Rosemary 意大利麵包
Monday, June 13, 2011
Chocolate Chip Cookies (close to DoubleTree Hotel Recipe) 朱古力曲奇
But there is some thing that makes the cookies from Doubletree Hotel special.
Saturday, May 28, 2011
Strawberry Soufflé 草莓梳乎厘
After making the mango soufflé successfully, I couldn't wait to try out some other flavors. Strawberries are one of my family's favorite fruits. By using fruits to make desserts, it is more refreshing and healthy. The recipe is basically the same as the mango soufflé. I pureed the strawberries in a blender and got rid of the seeds by straining it through a sieve, then proceeded with the rest of the recipe.
Tuesday, May 24, 2011
Croissant 牛角飽
It is a popular belief that consuming breads (especially those made from white flour), pastries and desserts will make you gain weight. These foods are loaded with carbohydrates (mainly starch and sugar. Fiber is also a type of carb.) and fats. Modern city dwellers "input" a lot but "output" only a little.
Saturday, May 7, 2011
Chocolate Streusel Coffee Cake 朱古力咖啡蛋糕
It's called coffee cake but it does not have any coffee in it. But it gets the name, I think, mainly because it goes well with a cup of coffee for breakfast or any time of the day. I like the texture of this butter cake compared to sponge cake.
Subscribe to:
Posts (Atom)








